Brunch

Served until 3pm

Bramble Breakfast

20

2 eggs any style, farmers sausage, smokey bacon, black pudding

roasted tomato, forest mushroom, spuds, baked beans, toast

Smoked Duck Breast Benedict

22

sautéed spinach, bramble berry compote, lavender

hollandaise, on English muffin served with spuds

Veggie Benedict

22

foraged mushroom, sautéed spinach, lavender hollandaise

on English muffin, served with spuds

Shakshuka

18

2 eggs baked in a Moroccan scented tomato sauce with arugula pesto

Served with garlic toasts 

Dine in only

French Toast

18

Orange bourbon, vanilla, Frangelico cream, smoked maple syrup

House Made Ricotta

16

Candied almonds, clover honey, toasted brioche, berries

Roast Beef Sandwich

20

Havarti, horsradish aioli, baby arugula, crispy onion, country jus

Starters

Served from 5pm

Soda Bread

8

Soda bread served with house smoked whipped butter & Irish sea salt 

Lamb Scotch Egg

14

Scotch egg with lamb sausage, maple mustard. Garnished with petit herbs, black salt

Butter Poached Shrimp

24

Paella rice cake, creole shrimp bisque, sea asparagus

Seared Scallops

26

Black lentils, mandarin, almond, roasted pepper, vanilla fennel puree

Beef Tartare

26

smoked paprika crusted bone marrow, gremalata, horseradish cream, garlic toast

Tandoori Lobster

28

Curry couscous, coconut chutney, cilantro cashew salsa

Sea Bream Crudo

22

Mango salsa, chili oil, crispy shallots

Crab Cake

20

Jicama & apple slaw

Salads

Served all day

Salt Roasted Beets & Gooseberry

10 | 16

Salt roasted beets over a bed of arugula, with walnuts, gooseberries, shaved goats' cheese with an orange basil vinaigrette drizzle

Add Chicken  $8

Add Arctic Char $10

Crackling Cobb Salad

24

Crackling Cobb salad with egg, romaine lettuce, avocado, vine ripened tomatoes, pork crackling – topped with walnuts, shropshire blue cheese, and buttermilk dressing

Burrata & Heirloom Tomato

22

Crispy basil, fennel oil, tomato salt

Add Chicken  $8

Add Arctic Char $10

Mains

Served from 5pm

Sausage & Mash

24

Seasonal sausage served with mashed potatoes, grilled scallion, maple baked beans and braised red cabbage, crunchy mustard, bramble berry jus

Finchley Fish & Chips

24

Beer battered haddock, wasabi coleslaw, togarashi fries with pickled plum tartar sauce + charred lemon on the side

Pan Seared Duck

35

Scalloped potato, carrot puree, Brussel's sprouts, bramble berry chutney

Steak Frites

45

New York striploin, fries, sauteed mushrooms, crispy red onion

Pistachio Crusted Lamb Loin

38

Truffle parsnip puree, carrot ribbon, Tokyo turnip, red wine jus

Pan Seared Sea Bass

34

Shiitake polenta, zucchini ribbon, fried capers, lemon herb sauce

Phyllo Wrapped Grilled Eggplant

26

Mushroom, zucchini, seasonal veg, veggie jus

Between Bread

Served all day, with your choice of house cut fries, mixed greens, or a combination of both.

Bramble Burger

20

House mac sauce, cheddar, pickles

Vegetarian option available

GF bun available

Burger

20-24

Rotating burger

Vegetarian option available

GF bun available

Desserts

Eton Mess

12

Meringue, brandied blackberries, burnt marshmallow, golden cake, chantilly cream

Bramble Crumble Pie

10

Brandied Blackberries, chantilly cream, pie crust

Pot de Creme

10

Fresh bramble berries, Shortbread

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