MENU

  • Brunch

    Served until 3pm

  • Bramble Breakfast

    • 20

    2 eggs any style, farmers sausage, smokey bacon, black pudding

    roasted tomato, forest mushroom, spuds, baked beans, toast

  • Smoked Duck Breast Benedict

    • 22

    sautéed spinach, bramble berry compote, lavender

    hollandaise, on English muffin served with spuds

  • Veggie Benedict

    • 22

    foraged mushroom, sautéed spinach, lavender hollandaise

    on English muffin, served with spuds

  • Shakshuka

    • 18

    2 eggs baked in a Moroccan scented tomato sauce with arugula pesto

    Served with garlic toasts 

    Dine in only

  • French Toast

    • 18

    Orange bourbon, vanilla, Frangelico cream, smoked maple syrup

  • House Made Ricotta

    • 16

    Candied almonds, clover honey, toasted brioche, berries

  • Roast Beef Sandwich

    • 20

    Havarti, horsradish aioli, baby arugula, crispy onion, country jus

  • Starters

    Served from 5pm

  • Soda Bread

    • 8

    Soda bread served with house smoked whipped butter & Irish sea salt 

  • Lamb Scotch Egg

    • 14

    Scotch egg with lamb sausage, maple mustard. Garnished with petit herbs, black salt

  • Leek and Potato Velouté

    • 12

    Grilled scallion, lavender cream, leek ash

  • Seared Scallops

    • 24

    Leche gazpacho, sugar snap peas, fried leek goat cheese crostini

  • Beef Tartare

    • 20

    Beef tartare with horseradish cream, smoked egg, sea asparagus, lotus root

  • Salmon and Green Apple Ceviche

    • 16

    Quail egg, wakame, salmon roe

  • Pork Belly

    • 18

    Peas, dandelion greens, morel mushrooms, barley, thyme jus

  • BBQ Octopus

    • 24

    Shaved fennel, mandarin orange, smoked olive, sherry vinaigrette

  • Salads

    Served all day

  • Salt Roasted Beets & Gooseberry

    • 10 | 16

    Salt roasted beets over a bed of arugula, with walnuts, gooseberries, shaved goats' cheese with an orange basil vinaigrette drizzle

    Add Chicken  $8

    Add Arctic Char $10

  • Crackling Cobb Salad

    • 24

    Crackling Cobb salad with egg, romaine lettuce, avocado, vine ripened tomatoes, pork crackling – topped with walnuts, shropshire blue cheese, and buttermilk dressing

  • Buckwheat Noodle Salad

    • 18

    Edamame, peas, green beans, sundried tomato, bok choy, sambal dressing

    Add Chicken  $8

    Add Arctic Char $10

  • Mains

    Served from 5pm

  • Sausage & Mash

    • 24

    Seasonal sausage served with mashed potatoes, grilled scallion, maple baked beans and braised red cabbage, crunchy mustard, bramble berry jus

  • Finchley Fish & Chips

    • 22

    Beer battered haddock, wasabi coleslaw, togarashi fries with pickled plum tartar sauce + charred lemon on the side

  • Arctic Char

    • 32

    Braised leek, king oyster mushroom, water chestnut, pickled chilli, miso beurre blanc

  • Pappardelle

    • 24

    Arugula pesto, white asparagus, foraged mushroom artichoke, thyme cream 

  • Muscovy Duck Breast

    • 34

    Fricassee of beluga lentils, bacon, cabbage, leeks, rapini, foraged mushrooms, beet jus

  • Beef Short Rib

    • 45

    Potato, bacon, scallion hash, asparagus, braised red cabbage, Bramble brown sauce

  • Between Bread

    Served all day, with your choice of house cut fries, mixed greens, or a combination of both.

  • Bramble Smash Burger

    • 20

    Two house ground beef patties; garnished with house Mac sauce, cheddar, pickles

  • Lamb Burger

    • 24

    Goat cheese, preserved lemon aoili, tomato, romaine

  • Desserts

  • Eton Mess

    • 12

    Meringue, brandied blackberries, burnt marshmallow, golden cake, chantilly cream

  • Bramble Crumble Pie

    • 10

    Brandied Blackberries, chantilly cream, pie crust

  • Pot de Creme

    • 10

    Fresh bramble berries, Shortbread

Order Now